À La Carte
Our menu offers a selection of artisan goods.
Tiger Grilled Shrimp – £54
Grilled tiger shrimp served with garlic butter, basmati rice, and vegetables.
Grilled Wagyu Steak – £99
A tasty wagyu steak with sweet potato chips and mint sauce.
Green Burger – £99
Green bread with fried chicken, filled with cheese, guacamole, and coleslaw. Topped with onion.
Salmon Fillet – £32
Fresh coast salmon served with chickpeas in tomato, peppers, and sour cream.
Fresh Tagliolini – £35
This pasta is one of our most famous dishes, served with king crab and chilli pepper.
Hot and Bold Salad – £35
Hot chèvre salad with endives, mustard sauce, walnuts, Port wine, and pear.